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ACTIVE MENU

Menus

  • Lunch
  • Sushi
  • Kids menu
  • Dinner
  • Zen Meze
  • Beverages
  • Wines

APPETISERS


Green Gazpacho Soup

Compressed cucumber | Avocado mousse | Chili oil
(VEGAN, S)

Deep Fried Calamari

Ginger Soy | Dilli Tobanjan Aioli
(M, G, Y, S)

Lentil Vegetable Croquettes

Mint mayo | Mango jalapenos
(VEGAN, S)

Roasted Carrot Hummus

Sumac | Olives | Pitta bread
(Y, K, S, G)

Smoked Aubergine Dip

Sundried tomato | Shallots | Pitta bread
(G, S)

SALADS


Notios Style Greek Salad

Feta | Cherry tomatoes | Cucumber | Capers
| Kalamata olives | Green peppers | Mixed leaves
(V, D)

Wakame Salad

Mix lettuce |Takuwan | Kampyo | Shimeji | Ginger | Wakame
| Sesame wakame | Yuzu soy vinaigrette
(Y, K, S, G)

“Superfood” Notios Salad

Broccoli | Mix lettuce | Avocado | Edamame
| Mix seeds | Almyra herbs dressing
(Y, K, S, VEGAN)

Add to your salad one of the following items:
Beef fillet

Grilled Marinated Chicken

Grilled Salmon

(F)

Grilled Tiger Prawns

(B)

Tuna Tataki

(F)

SANDWICHES, WRAPS AND BURGERS


(All Sandwiches, Wraps and Burgers Served with French Fries)
Tiger Prawn Wrap

Spicy mayo | Cucumber | Mixed leaves | Mango chutney
(B, S, G, D)

Smoked Salmon Wrap

Lime cream cheese | Avocado | Cucumber | Arugula lettuce
(D, G, F)

Grilled Halloumi Pitta

Chili tomato jam | Mix lettuce | Cucumber | Balsamic glaze
(D, G, S)

Crunchy Chicken Burger

Charred cabbage | Spicy mayo | Tomato | Cucumber
(G, Y)

Signature Angus Cheeseburger

Onion marmalade | Bacon | Cheddar cheese | Spicy mayo
(G, D, E, Y, S)

Asparagus Edamame Burger

Brioche | Tomato Tamarind jam | Cucumber | Mint mayo
(V, G, Y)

NOTIOS PITA PIZZA


Margherita

Mozzarella | Tomato
(V, G, D)

Smoked Salmon

Caramelized onions | Feta | Arugula
(G, V, D)

Mix Mushroom

Cherry tomatoes | Rocket leaves
(G)

PASTA AND NOODLES


CHOICE OF PASTA
Spaghetti | Penne | Linguine (G) |
Gluten Free Pasta

With Tomato Sauce

(VEGAN)

With Arrabbiata

(VEGAN)

With Pesto

(V, N)

With Bolognese

(A)

With Aglio e Olio

Parsley | Chili flakes
(VEGAN)

With Mushroom and Pesto

Shiitake Mushroom | Roasted pine nut | Parmesan
(D, N, A)

With Prawns

Cherry Tomatoes | Basil oil
(G, E)

CHOICE OF CHINESE OR SOBA NOODLES
With Vegetables

Sweet soy | Sesame oil
(VEGAN, G, Y, K)

With Grilled Chicken

Hoi-Sin sauce
(G, Y, K)

With Prawns

Sweet chili sauce
(B, G, Y, K)

NOTIOS CHARCOAL GRILL


(All dishes served with shitake potato mash and grilled vegetables) (D)
Corn Fed Chicken and Hoi-Sin sauce

(S, N, G)

USDA Rib Eye Steak and teriyaki sauce

(A, Y, K)

Grilled Sea Bass Fillet and Mediterranean salsa

(F, S)

Grilled Tiger Prawns and Yakiniku sauce

(B, Y, K, S, A)

SIDES


Edamame

Salt
(VEGAN, Y)

Pan-Fried Spinach

Sesame seeds | Sesame oil
(K, Vegan)

Fried Rice

Pineapple | Egg | Spring onion
(E, Y, G, K)

French Fried Potatoes

(VEGAN)

DESSERTS


Lemon Tart

Lemon Tart yuzu curd | Exotic sauce | Ginger crumble
(G, N, E, D)

Chocolate Coconut Bounty

Pineapple | Chocolate | Pastellaki
(N, D, G, E)

Fresh Fruit Platter

(VEGAN)

Selection of Notios Mochi Ice-Cream

(D, N)

Selection of Ice Cream (D, N, E, P)
and Sorbets

(per scoop)

We couldn't find any matching items. Please try refining your keywords or explore different menu selection by using the icon above ☰.

Some of the dishes contain certain allergens and are indicated with the below abbreviations.
Most dishes on our menu can be adapted to suit certain specific requirements.

(A) Alcohol, (G) Gluten, (N) Nuts, (V) Suitable for Vegetarians, (D) Dairy, (E) Egg,
(P) Peanuts, (C) Celery, (F) Fish, (M) Molluscs, (S) Sulphur Dioxide, (L) Lupino, (Y) Soy,
(U) Mustard, (K) Sesame, (B) Seafood 

All prices include local taxes

SUSHI


Closely working with our local fisherman to deliver the best selection
of fresh seafood and fish available daily

SUSHI & SASHIMI

Nigiri
6 pcs

(F, B, S)

Hosomaki
8pcs

(F, B, S)

Sashimi
6 pcs

(F, B)

NOTIOS SASHIMI SELECTION
Salmon

Lime shiso soy, salmon roe, mango salsa, mango jalapeno
(F, S, Y, A)

Yellow tail

Yuzu truffle, marinated shimeji, truffle shaving
(F, S, Y, A)

Mediterranean Seabass

Spicy ponzu, chives, marinated tomatoes, black tobiko
(F, S, Y, A)

Wild Seabream

Miso lime, takuwan, wasabi tobiko, ginger wakame
(F, S, Y, A)

CHEF’S SIGNATURE NIGIRI (4pcs)
Wagyu Beef

Marinated mushroom, teriyaki glazed, oscietra caviar
(S, Y, A)

Eel Foie Gras

Furikake, glazed foie gras, tare glazed
(F, S, Y, A)

Shiitake Mushroom

Slow cooked shiitake, truffle mayo, spring onion
(S, Y, A)

Norwegian Salmon Miso

Togarashi, ikura, white miso
(F, S, Y, A)

Hamachi Yuzu

Yuzu gel, flamed Hamachi, shiso leave, soy glazed
(F, S, A)

Ikura Gunkan

(F, S)

CHEF’S SPECIAL MAKI
Miso Black Cod Maki

Hamachi, daikon, avocado, shiso, citrus gel, white miso
(F, S, Y, A, G)

Charashi Foto Maki

Hamachi, tuna, salmon, takuwan, tamago, chives, cucumber, avocado
(E, F, S, A, Y)

Flamed Norwegian Salmon Maki

Marinated Salmon, cucumber, truffle mayo, salmon roe, teriyaki
(F, Y, S)

Tempura Lobster Maki

Avocado, shiso, teriyaki, spring onion, yuzu kosho mayo, spicy mango, sweet soy, oscietra caviar
(B, S, F, Y)

Pacific Blue Fin Tuna

Fried scallion, spicy mayo, truffle ponzu, black caviar
(F, S, Y, A)

Crab Salad Maki

Orange tobiko, avocado, lettuce, togarashi mayonnaise
(B, S, G, K)

Creamy Crispy Shiitake Mushroom

Takuwan, sesame mayonnaise, spring onion, togarashi, toasted sesame, ginger wakame, miso tanuki
(S, G, K, Y, V)

OMAKASE MENU
Omakase in Japanese means trust the chef
Our market fresh daily selection of Uramaki. Hosomaki, Nigiri and Sashimi

Omakase Sashimi Platter

(F, B)

Omakase Sushi Platter

(F, B, Y, G, E, U, K)

Omakase Sushi-Sashimi Platter

(F, B, Y, G, E, U, K)

We couldn't find any matching items. Please try refining your keywords or explore different menu selection by using the icon above ☰.

Some of the dishes contain certain allergens and are indicated with the below abbreviations.
Most dishes on our menu can be adapted to suit certain specific requirements.

(A) Alcohol, (G) Gluten, (N) Nuts, (V) Suitable for Vegetarians, (D) Dairy, (E) Egg,
(P) Peanuts, (C) Celery, (F) Fish, (M) Molluscs, (S) Sulphur Dioxide, (L) Lupino, (Y) Soy,
(U) Mustard, (K) Sesame, (B) Seafood 

All prices include local taxes

Appetizers


Soup of the day

Avocado, tomato and cheddar cheese salad

(D, V)

Main Courses


Grilled salmon fillet

(F)

Grilled beef medallions

Grilled chicken fillet

Grilled sea bass fillet

(F)

Main Courses includes one side dish:

Mashed potatoes (D)
Steamed vegetables (V)
Jasmin rice (V)
French fried potatoes(V)

Sandwiches & Burgers


Ham and cheese sandwich

(G, Y, D)

Black Angus mini burger or cheeseburger

(G, E, D, K)

Mini tuna wraps

(G, F, U, D)

Hot dog

(G, D, E, Y, U)

Cold peanut butter and jam sandwich

(P, D, G)

Sandwiches and Burgers are served with vegetable sticks and French fries

Pasta & Pizza


Spaghetti or Penne
(G)
with your choice of sauce: Bolognaise (A, C), Tomato (VEGAN), Carbonara (A, D)

Pitta pizza
Margherita with tomato and mozzarella

(D, G, V)

Pitta pizza
Ham with mozzarella and pineapple

(D, G, Y)

Desserts


Chocolate cake with mixed berries

(D, G, E)

Seasonal fruit salad

(VEGAN)

Puréed or Mashed Dishes for Infants


Salmon fillet (F) / Sea Bass fillet (F) / Beef tenderloin / Chicken breast

Please choose an option from below steamed or boiled vegetables:

Potato / Broccoli / Carrot / Green Peas

Puréed or Mashed Desserts


Banana and local yoghurt (D)
Banana and apple(VEGAN)
Mixed fruits and berries( N, V)

We couldn't find any matching items. Please try refining your keywords or explore different menu selection by using the icon above ☰.

All dishes in our menu are indicated with the below abbreviations for the most common allergens.

 If you suffer from food allergy or intolerance, please let the head waiter know when placing your order.

 

(A) Alcohol, (G) Gluten, (N) Nuts, (V) Vegetarian, (D) Dairy, (E) Egg, (P) Peanuts

(C) Celery, (F) Fish, (M) Molluscs, (S) Sulphur Dioxide, (L) Lupino,

(Y) Soy, (U) Mustard, (K) Sesame, (B) Seafood

 

All prices include local taxes

 

Omakase Menus


Omakase in Japanese means trust the chef
Zen Meze (for 2 persons)

Sushi and Sashimi Set

(for 2 persons)

Omakase 4 courses

(for 2 persons)

Omakase 6 courses

(for 2 persons)

Appetisers


Crab And Shrimp Croquettes

Miso yuzu, citrus mayo, ikura, togarashi
(B, Y, G, A, E, D)

Tuna Tartare

Avocado, yuzu ponzu, spring onion, pickled green chili, oscietra caviar, furikake, bottarga
(F, G, S, K, Y)

Beetroot Tartare

Avocado, yuzu ponzu, spring onion, pickled green chili
(VEGAN, K, G, S, Y)

Angus Beef Carpaccio

Shimeji mushroom, fresh truffle, truffle mayo, parmesan, wafu dressing
(K, D, Y, U)

Marinated Duck Breast

Hoisin dressing, pomegranate reduction, pickled cucumber, red onion
(G, Y, K, S)

Octopus & Calamar

Thinly sliced octopus, ginger, crispy calamar head, octopus vinaigrette, nori, finger lime
(S, Y, K)

Soba Noodle Salad

Shitake mushroom, pumpkin, pickled red cabbage, chili, sesame soy dressing
(G, Y, K, S, VEGAN)

Homemade Dumplings


Served with soya togarashi sauce
Wild Mushrooms

(G, Y, K, S, VEGAN)

Angus fillet Beef

(G, Y, K, S)

Prawns

(G, Y, K, B, S)

Soups


Chicken Shoyu Ramen

Noodles, soy egg, slow cooked chicken, spring onion oil
(Y, E, G, S, K)

Shiitake Kombucha Tea

Soba noodles, tofu, edamame, wakame, sesame oil
(VEGAN, G, Y, S, K)

Charcoal Meat Main Dishes


Served with grilled king oyster mushrooms, potato mash, rosemary, black garlic, pickled carrot
USDA Ribeye Steak

with Yakiniku sauce
(D, A, Y)

Wagyu A4 Beef

with Teriyaki sauce
(S, D, Y)

Lamb Chops

with Mediterranean sauce
(S, D)

Cornfed Chicken Breast

with Hoi-Sin sauce
(K, Y, A, D)

Charcoal Fish Main Dishes


Grilled Norwegian salmon

With yuzu Teriyaki sauce, garlic bok choy, cauliflower puree, wasabi
(F, Y, D, S)

Red Mullet

Couscous, orange, fennel, cumin
(F, Y, K, D, C)

Vegan Main Dishes


Nasu Den Gaku “Miso Grilled Eggplant”

Kimchee salad, asparagus, spring onion, sesame
(K, Y, G, A)

Notios Style Curry

Katsu tofu, pickle daikon, steam rice
(Y, G)

Beetroot Orzo

Yellow beetroot, tofu, jalapeno, apple and cashew nuts
(N, S, C)

Sides


Stir fry seasonal vegetables

Garlic, soy sauce
(VEGAN, Y)

Edamame

Akam as salt
(VEGAN, Y)

Spicy edamame

Togarashi
(VEGAN, Y)

Pan-fried Bok-choy

Soy, chili, garlic
(VEGAN, K, Y)

Egg fried rice

Spring onion, sweet peppers, fried garlic
(E, Y, V, G, K)

Kimchi cabbage

Spring onion, white radish, carrot
(VEGAN, K, S)

Potato mash

(D)

Mix green salad

Lemon vinaigrette, cherry tomatoes, cucumber
(VEGAN)

Desserts


Lemon Tart

(G, N, E, D)

Chocolate Coconut Bounty

(N, D, G, E)

Fresh Fruit Platter

(VEGAN)

Selection of Notios Mochi Ice-Cream

(D, N)

Selection of Ice Cream and Sorbets

(D, N, E, P)
per scoop

We couldn't find any matching items. Please try refining your keywords or explore different menu selection by using the icon above ☰.

Some of the dishes contain certain allergens and are indicated with the below abbreviations.
Most dishes on our menu can be adapted to suit certain specific requirements.

(A) Alcohol, (G) Gluten, (N) Nuts, (V) Suitable for Vegetarians, (D) Dairy, (E) Egg,
(P) Peanuts, (C) Celery, (F) Fish, (M) Molluscs, (S) Sulphur Dioxide, (L) Lupino, (Y) Soy,
(U) Mustard, (K) Sesame, (B) Seafood 

All prices include local taxes

NOTIOS ZEN MEZE MENU


Guests on half board or full board can select their individual starter or sushi,
main course and dessert which will be included in their terms of stay.
Guests who choose to order from our A la Carte menus will receive a
€35.00 allowance per adult, €17.50 per child

All the food in our menu is designed to share

SALADS AND APPETISERS


Crab And Shrimp Croquettes

Miso yuzu, citrus mayo, ikura, togarashi
(B, Y, G, A, E, D)

Tuna Tartare

Avocado, yuzu ponzu, spring onion, pickled green chili, caviar, furikake, bottarga
(F, G, S, K, Y)

Beetroot Tartare

Avocado, yuzu ponzu, spring onion, pickled green chili
(VEGAN, K, G, S, Y)

Angus Beef Carpaccio

Shimeji mushroom, fresh truffle, truffle mayo, parmesan, wafu dressing
(K, G, Y, U, D)

Marinated Duck Breast

Hoisin amazu dressing, pomegranate, pickled cucumber, red onion
(G, Y, K, S)

Soba Noodle Salad

Shitake mushroom, pumpkin, pickled red cabbage, chili, sesame soy dressing
(G, Y, K, S, VEGAN)

Homemade Wild Mushrooms Fried Dumpling

(G, Y, K, VEGAN, S)

Homemade Beef Fried Dumpling

(G, Y, K, S)

Homemade Prawns Fried Dumpling

(G, Y, K, B, S)

SUSHI AND SASHIMI


Nigiri

(F, B, S)

Hosomaki

(F, B, S)

Sashimi

(F, B)

SASHIMI SELECTION


Salmon

Lime shiso soy, salmon roe, mango salsa, mango jalapeno
(F, S, Y, A)

Yellow tail

Yuzu truffle, marinated shimeji, truffle shaving
(F, S, Y, A)

Mediterranean Seabass

Spicy ponzu, chives, marinated tomatoes, black tobiko
(F, S, Y, A)

Wild Seabream

Miso lime, takuwan, wasabi tobiko, ginger wakame
(F, S, Y, A)

NOTIOS SIGNATURE URAMAKI ROLLS


(4pcs)
Charashi Foto Maki

Hamachi, tuna, salmon, takuwan, tamago, chives, cucumber, avocado
(E, F, S, A, Y)

Flamed Norwegian Salmon Maki

Marinated Salmon, cucumber, truffle mayo, salmon roe, teriyaki
(F, Y, S)

Pacific Blue Fin Tuna

Fried scallion, spicy mayo, truffle ponzu, black caviar
(F, S, Y, A)

Crab Salad Maki

Orange tobiko, avocado, lettuce, togarashi mayonnaise
(B, S, G, K)

CHARCOAL MEAT MAIN DISHES


Served with grilled king oyster mushrooms, potato mash, rosemary, black garlic, pickled carrot
USDA Ribeye Steak

with Yakiniku sauce
(D, A, Y)

Lamb Chops

with Mediterranean sauce
(S, D)

Cornfed Chicken Breast

with Hoi-Sin sauce
(K, Y, A, D)

Cornfed Chicken Breast

with Hoi-Sin sauce
(K, Y, A)

CHARCOAL FISH MAIN DISHES


Grilled Norwegian salmon

With yuzu Teriyaki sauce, garlic Bok choy, cauliflower puree, wasabi
(F, Y, D, S)

Red Mullet

Couscous, orange, fennel, cumin
(F, Y, K, D, C)

VEGAN MAIN DISHES


Nasu Den Gaku “MISO Grilled Eggplant”

Kimchee salad, asparagus, spring onion, sesame
(K, Y, G, A, VEGAN)

Notios Style Curry

Katsu tofu, pickle daikon, steam rice
(VEGAN, Y, G)

DESSERTS


Lemon Tart

Yuzu curd,exotic sauce, ginger crumble
(G, N, V, E, D)

Chocolate Coconut Bounty

Pineapple, white and bitter chocolate crème, pastellaki crumble
(N, D, G, V, E)

Fresh Fruit Platter

(VEGAN)

Selection of Notios Mochi Ice-Cream (2pcs)

(D, Y, V)

We couldn't find any matching items. Please try refining your keywords or explore different menu selection by using the icon above ☰.




€39.00 per person

Some of the dishes contain certain allergens and are indicated with the below abbreviations.
Most dishes on our menu can be adapted to suit certain specific requirements.

(A) Alcohol, (G) Gluten, (N) Nuts, (V) Suitable for Vegetarians, (D) Dairy, (E) Egg,
(P) Peanuts, (C) Celery, (F) Fish, (M) Molluscs, (S) Sulphur Dioxide, (L) Lupino, (Y) Soy,
(U) Mustard, (K) Sesame, (B) Seafood 

All prices include local taxes

SUNSET COCKTAILS


Clover Club

Gin, Fresh lemon juice, Raspberry syrup, sugar,
egg white

Sunset Feeling

Vodka, Campari, sugar syrup, pineapple juice, lime juice, Angostura Bitters

Drink & Freeze

Vodka Berry Açai, Cranberry syrup, sugar syrup, lime juice, egg white

Sakura

Japanese whiskey, cherry brandy, triple sec, fresh lime juice

Mocktails
Summer Touch

Fresh mango, vanilla, mango juice, grapefruit juice, Grenadine

My Passion

Passion Fruit, Fresh lime juice, ginger ale

COLLECTION


Mezcal Fantasy

Mezcal, Aperol, Cranberry syrup, triple sec, Fresh Lime juice
Angostura Bitters, Pineapple juice, Cranberry juice

Dry Martini

Gin, dry vermouth

Manhattan

Rye Whiskey, sweet vermouth, angostura bitter

Negroni

Gin, Campari and sweet vermouth

Americano

Campari, sweet vermouth and soda water

Margarita (Frozen Or Classic)

Tequila, Cointreau, fresh lime juice
Add your flavor(Strawberry, Mango, Passion Fruit, Banana)

Mojito

Havana Club Rum, fresh lime juice, sugar,
fresh mint leaves, soda water
Choose your flavor (Strawberry, Mango, Passion Fruit, Rasbery)

Caipirinha

Cachaca, cane sugar fresh lime wedges

Aperol Spritz

Aperol, Italian sparkling wine and soda water

Hugo

Prosecco, Elderflower Syrup, sparkling water, Mint Leaves

Almyra Ouzo Special

Ouzo, lemon Squash, Sprite, rose cordial

Rose Petal Mojito

Havana club rum, fresh lime juice, fresh mint leaves,
homemade rose cordial from fresh wild Cyprus roses,
raspberry liqueur, cranberry juice, lime wedges, fresh raspberries

Brandy Sour

Brandy, lemon squash, angostura bitter, soda water

Pina Colada

White Rum, Malibu, fresh cream, pineapple juice

Tom Collins

Gin, fresh lemon juice, sugar syrup, soda water

Pimms No1

Pimms, orange, apple, cucumber, lemonade

Long Island Iced Tea

White rum, tequila, vodka, gin, triple sec fresh lime juice, coke.

Bloody Mary

vodka, spices and tomato juice

Espresso Martini

Vodka, Kahlua liqueur, espresso

Cosmopolitan

Vodka citron, Cointreau, fresh lime juice, cranberry juice

Mai Tai

White Rum, Captain Morgan Dark Rum, Triple Sec,
Amaretto Liqueur And fresh lime Juice.

Bellini

Prosecco, Peach juice

Kir Royal

Prosecco, Crème de cassis

ALCOHOL-FREE COCKTAILS


Exotic Dream

Cranberry syrup, Fresh Lime juice, Pineapple juice,
Cranberry juice, fresh pineapple, fresh cranberries

Virgin Mojito

Fresh lime juice, fresh mint leaves, Demerara sugar,
Soda water
Choose your flavor (Strawberry, Mango, Passion Fruit, Rasbery)

Virgin Pina Colada

Conut syrup, fresh cream, pineapple juice

Pineapple Cooler

Fresh pineapple, fresh mango juice, coconut cream

Mango Lassi

Greek Yoghurt, Fresh Mango, Lemon Juice, maple Syrup

World’s Best Cooler

Fresh Banana, fresh strawberries, fresh orange juice

Virgin Rose Petal Mojito

Fresh lime juice, fresh mint leaves, Demerara sugar,
homemade rose cordial from fresh wild Cyprus Roses,
lime wedges, cranberry juice, fresh raspberries

Almyra Mocktail Full frozen

Cranberry, peach juice, passion fruit syrup, drops of rose cordial

Pure Nature Lemonades

Classic Lemon and mint, apple and mint, blueberry, passion fruit,
strawberry or raspberry

SMOOTHIES


Forest fruits (with low fat yoghurt or without)

Fresh Strawberries, fresh Blueberries and fresh cranberries and
cranberry juice

Strawberry and Banana (with low-fat yoghurt or without)

Fresh Strawberries, fresh Banana and fresh Apple juice

Apple and Banana (with low fat yoghurt or with out)

fresh Apple, fresh Banana and Fresh Apple juice

Mango and Pineapple (with low fat yoghurt or without)

fresh mango, fresh pineapple and Fresh pineapple juice

Ice Cream Shakes
Vanilla, strawberry, banana, milk chocolate, mango

Ice Cream
Ice Cream

1 scoop
(D)

Ice Cream

2 scoops
(D)

Ice Cream

3 scoops
(D)

Aperitifs


Campari

Martini Bianco/Rosso

Ouzo


Plomari

Blended Scotch Whisky


Johnnie Walker, Red Label

Famous Grouse

J&B

Premium Blended Scotch Whisky


Johnnie Walker, Black Label

Chivas Regal 12 Years

Johnnie Walker, Blue Label

Chivas Royal Salute 21 Years

Macallan 12 Years

Chivas Regal Ultra 25 Years

Single Malt Scotch Whisky


Glenfiddich 12 Years

Glenmorangie 10 Years

Glenfiddich 19 Years

Glenmorangie 25Years

Macallan 12 Years

Irish Whisky


Bushmills

Jameson

Canadian Whisky


Canadian Club

Japanese Whisky


Nikka

Vodka


Smirnoff Red

Absolut

Stolichnaya

Beluga

Grey Goose

Belvedere

Beluga Allure

Gin


Gordon’s

Bombay Sapphire

Tanqueray

Tanqueray No 10

Hendrick’s

Monkey 47

GVine

Rum


Bacardi White Rum

Captain Morgan Dark Rum

Havana Selection De Maestros

Zacapa Centenario X.O.

Tequilla


Sierra

Jose Cuervo Gold

Patron Silver

Patron Reposato

Patron Platinum

Mastiha


Mastiha

Liqueurs


Baileys

Amaretto

Drambui

Filfar

Malibu

Southern Comfort

Tia Maria

Cognac


Hennessy V.S.

Courvoisier V.S.

Remy Martin V.S.O.P.

Hennessy X.O

Remy Martin X.O

Hennessy Paradise

Ports & Sherries


Sherry Tio Pepe, Dry

Cockburn’s, Special Reserve

Taylors Port LBV

Brandies and Eaux De Vie


Five Kings

Metaxa 5*

Metaxa 7*

Fortified


Fernet Branca

Jagermeister

Grappa

Zivania

Draugth Beers


Carlsberg Pint 50cl

Carlsberg Small 30cl

Bottled Beers


Carlsberg (lager) 33cl

Keo (lager), Cyprus 33cl

Heineken (pale lager), Netherlands 33cl

Strongbow (cider), United Kingdom 27.5cl

Beck’s Alcohol free

Corona (mild lager), Mexico 33cl

Stella Artois (pilsner), Belgium 33 cl

Heineken Alcohol free (pale lager), Netherlands 33cl

Asahi beer (lager) 33cl

Minerals


Imported, Still Water 0.75l

San Pellegrino 75cl

San Pellegrino 25cl

Evian Still Water 33cl

Soft Drinks 25cl btl


Coca-Cola, Zero, Sprite, Fanta Orange, Tonic water,
Soda Water

Ginger Ale

Double Dutch

Soft Drinks 33cl


Sprite Zero, Fanta Lemon,
Schweppes Bitter Lemon

FeverTreeTonic 20cl


Indian, Mediterranean, Elderflower, Light

Pink Grapefruit Soda


Pink Grapefruit Soda 20cl

Energy Drink 33cl


Red Bull

Freshly Squeezed Citrus Juices 33cl


Orange, Pink Grapefruit

Fruit Juices 25cl


Apple, orange, grapefruit, pineapple, cranberry,
peach, mango, Tomato.

Squashes and Cordials 25cl


Lemon, Orange, Rose, Lime

Mixers


Juice or Soft drink

Fever-Tree Tonic

Indian, Mediterranean, Elderflower, Light

Pink grapefruit Soda

Coffees


Espresso

Espresso Double

Espresso Macchiato

Espresso Decaffeinated

Cyprus Coffee

Cyprus Coffee Double

Cappuccino

Cappuccino Decaffeinated

Café Latte

Americano

Instant Coffee/Caffeine free

Hot Chocolate

Iced Coffees


Café Frappé

Espresso Freddo / Cappuccino Freddo

Ice Americano

Ice Latte

Freshly infused Iced Teas


Green Tea, Jasmine, Mint,
Mango & Lychee, Mixed Berries
Chamomile & Citrus

Specialty Coffee


Irish Coffee

Irish Whisky, Coffee, Fresh cream

Parisienne Coffee

Cognac, coffee, Fresh cream

Mexican Coffee

Kahlua, tequila, coffee, Fresh cream

Calypso Coffee

Tia Maria, coffee, Fresh cream

Toasted Almond Coffee

Coffee liqueur, amaretto, coffee, Fresh cream

We couldn't find any matching items. Please try refining your keywords or explore different menu selection by using the icon above ☰.

SPARKLING BY THE GLASS


ITALY
Zardetto Prosecco di Conegliano-Valdobbiadene Superiore,
Dry, DOCG, Veneto

White flowers, apricot, herbs, citrus, orange blossoms, stone fruits, on the palate floral and citrus finish

Anna Spinato Brut Prosecco Rosé DOC, Veneto

Floral, stone fruits, orchard blossom, creamy texture with flinty mineral notes and crisp citrus finish

WHITE WINE BY THE GLASS


CYPRUS
XYNISTERI
2022 Kyperounda Winery Petritis, Lemesos

Citrus fruits, gooseberries, candied lime, and a touch of vanilla with a rounded mouthfeel

2022 Gialeli Winery Pafos

Jasmin along with ripe stone fruit, green apple and vanilla background, crispy-refreshing acidity floral and fruit with elegant touch of oak

2021 Vouni Panayias Winery Alina, Medium Dry Pafos

Clean, vivid. Pineapple, peach, exotic fruits and a touch of beeswax, lemony aftertaste

CHARDONNAY
2022 Kyperounda Winery, Alimos, Oaked Chardonnay, Pafos

Fermented and matured in oak barrels, enriched with aromatic complexity, rich taste

SPOURTIKO
2021 Makarounas Winery Pafos

Floral, lime and tangerine, apricot and guava, persistent acidity, and mineral

VASILISSA
2021 Makarounas Winery, Pafos

Acacia, banana, and pineapple with notes of lemon zest, mineral and complex palate

ROSE WINE BY THE GLASS


CYPRUS
2021 Kyperounda Winery, Akti, Mavro-Lefkada, Lemesos

Fruity notes of peaches, pink grapefruit and pomegranate, floral sensation, juicy citrus, mineral finish

FRANCE
2020 Château Les Valentines, Le Caprice de Clémentine, Côte de Provence AOC

Fresh nose of cranberries, pink pepper, fresh spices, good balance and freshness, mineral

RED WINE BY THE GLASS


FRANCE
CÔTE DU RHÔNE
2018 Côtes du Rhône E. Guigal

A robust red, flavours of fig, licorice, tobacco, and chocolate, with a floral note

CHAMPAGNE


NON-VINTAGE
Moët & Chandon, Brut, Impérial, Épernay

Bright, yellow-fleshed fruits, honey, floral nuances, elegant brioches and fresh nuts, richly flavoured

Moët & Chandon, Brut, Impérial, Épernay 200ml

Bright, yellow-fleshed fruits, honey, floral nuances, elegant brioches and fresh nuts,richly flavoured

MOËT & CHANDON ICE
Moët & Chandon, Ice, Impérial, Épernay

Tropical fruits, stone fruits, notes of raspberry, voluptuous fruit flavours, caramel, and quince

Moët & Chandon, Ice Rosé, Impérial, Épernay

Red berries, cherries, morello cherry, lingonberry, and cranberry, harmonious, refreshing finish

BLANC DE BLANCS
Henriot Blanc de Blanc, Brut, Reims

Floral, fruity, pastry aromas with spicy, toasted brioche and quince jelly, acacia honey, clean finish

VINTAGE
VINTAGE Louis Roederer, Cristal Brut, Reims

Rich bouquet lemon confit, white flower, dry nuts, stone fruit, tropical, concentrated, sprightly acidity

VINTAGE ROSÉ
VINTAGE Louis Roederer, Cristal Brut, Reims

Intense, fresh and fruity, red fruit tart and citrus notes, spice, depth and creaminess, chalky mineralty

VINTAGE Moët & Chandon, Dom Pérignon, Vintage Brut, Épernay

Ripe, complex, roasted fig, candied orange, apricot, fruit sweetness with crisp, silky mouthfeel

SPARKLING


ITALY
Zardetto Prosecco di Conegliano-Valdobbiadene Superiore,
Dry, DOCG, Veneto

White flowers, apricot, herbs, citrus, orange blossoms, stone fruits, on the palate floral and citrus finish

Anna Spinato Brut Prosecco Rosé DOC, Veneto

Floral, stone fruits, orchard blossom, creamy texture with flinty mineral notes and crisp citrus finish

WHITE WINE


2022 Kyperounda Winery Petritis, Lemesos

Citrus fruits, gooseberries, candied lime, and a touch of vanilla with a rounded mouthfeel

2022 Makarounas Winery Aerides, Pafos

Bright, floral, followed by freshly cut grass and pine, ripe stone fruits, mineral palate

2021 Vouni Panayias Winery Alina, Medium Dry Pafos

Clean, vivid. Pineapple, peach, exotic fruits and a touch of beeswax, lemony aftertaste

OAK XYNISTERI
2022 Ktima Gerolemo, Smileftis, Lemesos

Intense citrus and wildflowers, hint of vanilla, peach, almond and mineral flavours, firm acidity

BLENDS
2022 Zambartas Winery, Semillon-Sauvignon Blanc, Lemesos

Delegate citrus and flowery aromas, a crystal-clear color a complex taste and long lasted aftertaste

SPOURTIKO
2021 Makarounas Winery Pafos

Floral, lime and tangerine, apricot and guava, persistent acidity, and mineral

VASILISSA
2021 Makarounas Winery, Pafos

Acacia, banana, and pineapple with notes of lemon zest, mineral and complex palate

CHARDONNAY
2022 Kyperounda Winery, Alimos, Oaked Chardonnay, Pafos

Fermented and matured in oak barrels, enriched with aromatic complexity, rich taste

RIESLING
2021 Ktima Gerolemo, Lemesos

Nose of limes and lemons with apples and nuances of fresh grapefruit, youthful and crispy

SAUVIGNON BLANC
2022 Makarounas Winery, Pafos

Green apple, citrus, pineapple and chamomile, hints of lime and grass, ripe peach and mango to taste

FRANCE
CHABLIS AOC -BOURGOGNE
2020 Domain Louis Jadot

White flowers, stone fruits, round and subtle, long finish with a stony character and a fresh acidity

MACON AOC- BOURGOGNE
2022 Domain Louis Jadot Macon Blanc-Villages AOC

Ripe lemons, white summer flowers, pear and stone fruit, lively fresh yet balanced acidity

2020 Bouchard Père & Fils, Pouilly Fuissé AOC

Floral nose, with fruity aromas enhanced by intense mineral notes, developing lightly smoky touches

LOIRE VALLEY
2022 Domaine Henri bourgeois , “Les Baronnes” Sancerre AOC

Fruity-mineral aromas unfold, rich, well-balanced with a fine flinty tang

2019 Michelle Redde Pouilly Fumé La Moynerie, Pouilly Fumé AOC

Green apple, lime and wet stone aromas, gooseberry and an almost smoky flintiness, typical acidity

ITALY
PIEDMONTE
2022 La Scolca, Etichetta Bianca, Gavi del Comune di Gavi, DOCG

Aromas and flavors of cedro with light floral and herbal touches, fresh, tasty palate

TOSCANA
2020 Marchesi Frescobaldi, Castello di Pomino Bianco, Pomino DOC

Citrus, green apple and pear, floral and a sensation of exotic fruit, fresh and fulfilling with mineral notes

TRENTINO
2021 Ca` Montini, Pinot Grigio, Terre di Valfredda, DOC

Lemony with aromas of wet stone, apricot, pear, and Maraschino cherry, Bone-dry and mineral laden

AUSTRALIA
2021 Koonunga Hill, Chardonnay, Penfolds, South Australia

Tropical fruits, succulent acid structure on the palate, creamy supporting French oak undertones

CHILE
2022 Casa Lapostolle, Casa, Grand Selection Sauvignon Blanc, Rapel Valley

Fresh herbs, citrus and white flowers, light and refreshing palate, with light body and good texture

NEW ZELAND
2021 Matua, Sauvignon Blanc, Marlborough

Filled to the brim with guava leading toi tropical fruit, pear, pineapple and natural minerality

2020 Villa Maria Private Bin. Riesling, Marlborough

Ripe citrus-lime and spring blossom, iintense flavours, lovely juicy length and a zest lime finish

ROSÉ WINE


CYPRUS
2021 Zambartas Winery, Lefkada-Cabernet Franc, Lemesos

Expressive aromas of red fruits, pomegranate and roses, a luscious flavour and long after taste

CYPRUS
2022 Kyperounda Winery, Shiraz-Grenache, Lemesos

Pomegranate, strawberry merge with sour cherry, herbs, bright with pleasing freshness

2022 Kyperounda Winery, Akti, Mavro-Lefkada, Lemesos

Fruity notes of peaches, pink grapefruit and pomegranate, floral sensation, juicy citrus, mineral finish

OFF DRY/MEDIUM
2022 Makarounas Winery Minthy, Cabernet Franc-Lefkadha, Pafos

Watermelon, peach with floral notes, vibrant acidity, refreshing and brights

FRANCE
2021 Henri Bourgeois, Sancerre, “Les Baronnes”, Loire

Refreshing, very fruity, ripe red fruits, easy to drink, fresh well-balanced

2022 Château Les Valentines, Le Caprice de Clémentine, Côte de Provence AOC

Fresh nose of cranberries, pink pepper, fresh spices, good balance and freshness, mineral

2021 Château d’Esclans, Whispering Angel, Côte de Provence AOC

Characteristic aromas of small red fruits, flowers, creamy and soft on the palate

RED WINE


CYPRUS
MARATHEFTIKO
2017 Kathikas Winery, Aeon, Pafos

Integrated oak, dark cherry, blackcurrant, toast, full body with firm tannins

YIANNOUDI
2019 Makarounas, Pafos

Slightly smoky, red cherry, strawberry, cranberry, berried freshness, oak notes

CABARNET SAUVIGNON
2018 Kyperounda Winery, Psila Klimata, Lemesos

Dark red fruit, green pepper and leather, complex full body with pronounced acidity

SHIRAZ/SYRAH
2021 Kyperounda Winey Skopos, Lemesos

Lush plums and black cherry fruit, with pepper, spice, vanilla and mocha, dense, dark fruit, and licorice

CÔTE DU RHÔNE
2018 Côtes du Rhône E. Guigal

A robust red, flavours of fig, licorice, tobacco, and chocolate, with a floral note

2018 Zenato Amarone della Valpolicella DOCG

Black cherries in alcohol, ripe berries, spices, and menthol notes, full, intense, dense tannic texture

CHILE
2018 Cono Sur, 20 Barrels, Limited Edition Pinot Noir Casablanca Valley & Colchagua Valley

Fresh cherry, strawberry, raspberry and plum, mingle with background hints of leather, long soft finish

NEW ZELAND
2020 Matua Valley, Marlborough, Pinot Noir

Vibrant, tart red cherry, wild raspberry and spice, medium bodied satin smooth

DESSERT WINE


CYPRUS
COMMANDARIA
N/V KEO Winery, St. John Commandaria PDO

8cl
Luscious, amber, dried fruit, carob syrup, walnut preserve, spices, and oak wood- fortified

The standard measure of a bottle of wine is 750 ml.
Wines by the glass are measured at 150 ml. All prices include VAT.

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