Hummus, Baba Ganoush, Spiced Feta Cheese, Tzatziki,
Served with marinated olives and grilled Pita Bread
(D, V, K)

Baby gem lettuce, Caesar dressing, marinated anchovies,
Aged Reggiano Parmesan shavings, crispy pancetta and focaccia garlic croutons
(D, E, G, U, F)

Traditional Greek salad, cucumbers, tomatoes, bell peppers, red onions,
feta cheese, kalamata olives, fresh wild oregano and extra virgin bio-olive oil
(D, V)

Organic red and white quinoa salad with citrus dressing, avocado,
green asparagus, fresh pears, pomegranate seeds and spiced cashew nuts
(V, N)

Buffalo Mozzarella, cherry tomatoes grilled aubergines, zucchini
young rocket leaves with pesto, roasted pine nuts and balsamico reduction
(D, V, G, U)

Warm calamari, octopus, mussels and prawns tossed with an olive-herb and lemon vinaigrette,
fresh garden leaves and semi-dried cherry tomatoes
(M, B, S)

Grilled Panini with Buffalo Mozzarella, grilled vegetables and basil pesto
(D, G, V, N)

Grilled Panini with tuna, cheddar cheese, tomatoes, cucumbers and jalapenos peppers
(D, F, G)

Chickpea patty served in a tortilla, baba ghanoush, rucola,
tomato and avocado
(Vegan, G, K)

Black Angus beef patty in a sesame brioche bun, baby lettuce,
tomato, red onion and pickles
(D, E, G, U, S)

U.S.D.A beef tenderloin, sauteed mushrooms, Cheddar cheese,
grain mustard mayonnaise and fresh rocket leaves
(G, U, D, E)

Grilled Halloumi, smoked Lountza ham, tomato and cucumber in homemade ciabatta
(D, G)

Traditional triple decker toasted sandwich with
grilled chicken, cheddar cheese, bacon, lettuce, tomatoes,
fried egg and mayonnaise
(G, D, E, U)

Vegetable burger on homemade spinach bun with roasted pepper dip,
lettuce, tomato and deep-fried Cajun onion rings
(Vegan, G)

Marinated chicken thighs in Cyprus pita, tzatziki, traditional crudités
(D, G, U, A, S)

Fresh tomatoes, onions, garlic, extra virgin olive oil,
fresh basil leaves and with parmesan shavings
(D, E, G, S, V)

Warm baby potato salad, tomato vierge and grilled bell peppers
(F, S)

Cauliflower puree, green asparagus and wilted spinach
(Y, K, M, G, F)

Sauteed leek and baby potatoes, grilled vegetables and port wine jus
(A, S, D, C)

Grilled tender lamb kofta skewers, Greek pita, Tzatziki, lemon,
and small village salad
(G, D, S)

With crunchy biscuit, mango jelly, raspberries and mango mint salsa
(D, E, N, G)

with pistachio and spiced syrup
(G, N, D)

with vanilla ganache and fresh berries
(G, E, D, N, Y)

With fresh berries and fruit compote
(Vegan, G, N)

(V)

Scented with wasabi, “Granny Smith” apple tartar.
pickled cucumber, micro herbs
(VEGAN)

Tomato, cognac, scallops, prawns and calamari
(A, S, C, M, B)

Rolled in cucumber jell, lemon coulis and avocado puree.
(F, D, U)

With pickled beetroot, radish and fresh basil
(V, D, N)

With marinated tomatoes, avocado and aged balsamic dressing
(VEGAN)

With crispy Parma ham and textures of cauliflower
(S, D, B)

With local citrus, daikon, pickled mango and micro herbs
(F, S)

Cauliflower steak marinated with chili, ginger, and mustard seeds,
served with spinach cream, spring vegetables and herb oil.
(VEGAN, U)

Mushroom croquette, king oyster and crispy enoki, quinoa with herbs and
tomato basil Vierge
(V, G, D, E)

Pan-Fried local seafood with confit tomatoes, saffron and garlic.
(F, G, B, A)

Smoked aubergine, Provençal vegetables and herb foam
(D, F)

With beetroot, bok choy and local citrus sauce
(F, D, A, S)

Marinated with fresh herbs,
served with carrot puree, green asparagus and sage jus
(C, D, A, S)

With eggplant caviar, summer vegetables and thyme jus
(A, S, C)

With black truffle, wild mushrooms, roasted asparagus and peas
(A, S, D)

With textures of celeriac, glazed baby carrots and red wine sauce
(A, S, D)

Passion fruit mousse, meringue base, spiced pineapple, and mango sorbet
(E, D)

Crunchy biscuit, yoghurt citrus cream and fresh raspberries
(G, E, D, N )

Valhrona chocolate ganache, ginger cookie base,
caramelised bananas and butterscotch sauce
(G, E, D, N, A, S)

Pate sable, caramelised apples, green apple coulis and caramel ice cream
(V, G, E, D, N, A, S)

Selection of imported cheese, homemade lavoche crackers and
seasonal fruit chutney
(V, G, D, N)

Seasonal selection of local and imported fruits
(V, A, S)

Chicken slices, Parmesan and lettuce
salad with honey mustard
(D, E, G, U, K)

Tomato and Buffalo
Mozzarella with homemade basil pesto
(G, D, N)

Tzatziki and hummus
with carrot and cucumber crudites and grilled pita bread
(V, D, K, G)

Penne or Spaghetti
With sauce of your choice:
Bolognese (A, S)
Carbonara (D, E, G)
Pesto Genovese (V, D, N)

Creamy tortellini with Ricotta and spinach, roasted tomatoes
(D, E, G, V)

Chicken breast with daily vegetable and rice

Served with French Fries
(G, N, E)

Served with French Fries
(G, N, F, E)

Grilled beef burger with homemade bun, tomato and lettuce
(E, G, N, U, K)

Served with broccoli , carrots and roasted baby potatoes
(F, D)

With mash potato and tomato salsa

With vanilla spongeand white chocolate pannacotta
(G, E, D, Y)

With white chocolate ganache and fresh berries
(G, E, D, Y)

(V)

(D, G, E, Y, N, K, P)

20cl

75cl

75cl

White rum, flavored liquor,
fresh basil leaves, lime juice, soda

Gin, fresh lemon juice,
elderflower syrup, cucumber slices

Straight Up or on the Rocks, full frozen or flavored, Jose Cuervo Silver tequila,
Cointreau, fresh lime juice

Bacardi rum, flavored liquor, lime juice

Cachaça, Lime wedges, sugar syrup

Skinos Masticha, Midori liqueur, mint,
Lime juice

Smirnoff red, strawberries, Basil leaves, fizzy lemonade

Absolut vodka, Dry Martini vermouth, lemon peel

Local brandy, lemon squash, angostura bitters, soda

Sierra Silver tequila, fresh orange juice, grenadine

Bacardi white rum, Malibu, fresh cream, pineapple juice

Smirnoff Red vodka, Peach Schnapps, orange, cranberry juice

Havana Club rum, Coca Cola, fresh lime juice

Local whisky, lemon squash, angostura bitters, soda

Bacardi white rum, Sierra Silver tequila, Smirnoff Red vodka, Bombay Sapphire gin,
Triple Sec, fresh lemon juice, Coca Cola

Pimms, orange, apple, cucumber, lemonade

Citrus vodka, Cointreau, fresh lime, cranberry juice

Prosecco dry, elderflower syrup, mint leaves

Absolut vanilla, Passoa, passion fruit puree, homemade vanilla syrup, fresh lime
Served with a Champagne shot

Apple/ orange/ grapefruit/ pineapple/ cranberry/ peach/ mango/ tomato

Choose your favorite flavour
Vanilla/strawberry/chocolate/raspberry/blueberry/banana/mango/forest fruit

Cognac, Coffee, Whipped Cream

Kahlua, Tequila, Espresso,
Thick Running Cream

Tia Maria, Coffee, Whipped Cream

Fresh strawberry, mango and
pineapple juice, homemade rose cordial

Please Choose Your Favourite Flavour
Classic, Green Apple and Mint,
Blueberries, Passion Grape and Mint
Basil and Strawberry, Cherry and Lime,
Raspberry, Blackberry

(With Yogurt or Without)
Apple, Banana, Strawberry,
Cranberry, Blackberry