Slow roast pork belly, rocket, garlic, Pecorino shavings, artichoke cream
(G, D)

Steak sandwich “Tagliata” of Black Angus ribeye, Parmesan shavings,
rocket, balsamic vinegar
(G, D)

Tortilla, sautéed porcini mushrooms, spinach and garlic
(Vegan, G)

Ciabatta with Burrata, truffle cream, baby spinach
(G, D, V)

Home baked grilled sour dough with artichoke, truffle paste, marinated tomatoes,
Parma ham, cherry mozzarella, rocket
(G, D)

Bruschetta with grilled artichokes cream
(Vegan, G)

Bruschetta with truffle
(Vegan, G)

Bruschetta with heirloom tomatoes, garlic, basil, organic extra virgin olive oil
(Vegan, G)

Bruschetta with Parma ham, buffalo Mozzarella, rocket
(D, G)

Burrata Mozzarella, heirloom tomatoes, aged balsamic vinegar
Basil, organic olive oil
(G, D, V)

Mixed leaves salad, fregola wheat, avocado, truffle dressing, pistachio
(G, Vegan, N)

Greek-Italian salad, Tomato, cucumber, goat cheese, olives, basil
Oregano, Italian dressing
(G, D, V)

Parma ham and melon salad, prunes, candied lemon, balsamic reduction

Wild rice salad, zucchini, asparagus, eggplant, tender soybeans, rocket
Vegan aioli with aromatic herbs
(Vegan, G)

Creamy truffle sauce, garlic, sage, aged Parmesan
(G, D, V, E)

With prawns, calamari, octopus and mussels, cherry tomatoes and fresh parsley
(G, B, E)

Spaghetti, Guanciale, pecorino cheese, egg
(E, D, G)

Cherry tomato sauce, buffalo Mozzarella, basil
(V, D, G)

Spicy garlic and olive oil, summer vegetables ribbons
(Vegan)

Tiramisu
(G, D, E, N, V)

Ice cream in espresso coffee
(G, D, E, N, V)

Fruit salad
(Vegan)

Chocolate tart
(Vegan)

(N, G, E, D, V)

Selection of specially selected Italian charcuterie with cherry mozzarella and
marinated olives and bruschetta
(G, D)

Mediterraneo’s signature freshly baked homemade Focaccia,
served with our daily condiment
(G, V, N)

Tuscan stuffed Portobello mushrooms in a sundried tomato-cream sauce
(D, V, N, S)

Grilled artichokes, leaves, cucumber, tomatoes, parmesan cheese and
toasted almond flakes
(V, N, D, S)

Buffalo Burrata, marinated tomatoes, rocket, pesto and balsamic
(N, V, D, S)

Variations of tomatoes with red onions, cucumber,
fresh basil and focaccia
(VEGAN, N, G)

Italian seafood salad with capers, black olives,
sun-dried heirloom tomatoes and fresh basil
(B, C, F, M, S)

And your favourite classic sauce:

With ‘guanciale’ Italian cured pork cheeks with egg yolk, Pecorino cheese
and cracked black pepper
(G, D, E, S)

Wild boar ragout with tomatoes and fresh herbs
(E, G, A, S)

With prawns, calamari, octopus and mussels, cherry tomatoes and fresh parsley
(A, S ,G, D, E, M, B)

Emilian short pasta with Italian Salamella pork sausage,
forest mushrooms and tomato sauce
(G, D, N, A, S)

Classic risotto with forest mushrooms finished with Pecorino cheese
and crispy Enoki mushrooms
(A, V, D, S)

Seared Jumbo prawns, with tomato, capers and chili
(C, B, A, N, S)

Pan-fried Mediterranean Seabass in a summer vegetable minestrone
with white beans and basil pesto
(F, D, N)

Roasted lamb rack with roasted potatoes, polenta fries and rosemary jus
(D, S, C)

Charcoal grilled USDA Black Angus beef rib eye "Tagliata"
served with rocket and parmesan shavings, aged balsamic vinagar, organic olive oil
(D, A, S)

Classic oven baked vegetables with a rich tomato sauce
(VEGAN)

Coffee flavoured Savoiardi biscuits with light Mascarpone cream
(A, G, N, D, E)

Poached cherries with a chocolate cremeaux and Kirsh sauce
(G, D, E, N, Y, A, S)

Seasonal fresh fruit selection
(VEGAN)

Choose of the following
Vanilla (V, D)
Chocolate (V, D)
Stracciatella (V, D)

Vanilla (V, D)
Stracciatella (V, D)
Mango (V, D)
Spagnola (vanilla with Amarena cherries) (A, V, D)
Yogurt forest fruits (V, D)
Peach (V, D)
Lemon sorbet (V)
Melon sorbet (V)
Strawberry sorbet (V)

(V, Vegan, G)

(B, G, E, D)

(V, G, D)

Penne or Spaghetti
(G, D)
With sauce of your choice:
Pomodoro (V, D, G)
Alfredo ( V)
Bolognese
Carbonara (D, E, G)

Served with French fries
(G, N, E)

Grilled chicken and salad

(F)

Fruit salad
(N, G, E, D, V)

Chocolate tart
(Vegan)

(D, G, E, Y, N, K, P)

White rum, flavored liquor,
fresh basil leaves, lime juice, soda

Gin, fresh lemon juice,
elderflower syrup, cucumber slices

Straight Up or on the Rocks, full frozen or flavored, Jose Cuervo Silver tequila,
Cointreau, fresh lime juice

Bacardi rum, flavored liquor, lime juice

Cachaça, Lime wedges, sugar syrup

Skinos Masticha, Midori liqueur, mint,
Lime juice

Smirnoff red, strawberries, Basil leaves, fizzy lemonade

Absolut vodka, Dry Martini vermouth, lemon peel

Local brandy, lemon squash, angostura bitters, soda

Sierra Silver tequila, fresh orange juice, grenadine

Bacardi white rum, Malibu, fresh cream, pineapple juice

Smirnoff Red vodka, Peach Schnapps, orange, cranberry juice

Havana Club rum, Coca Cola, fresh lime juice

Local whisky, lemon squash, angostura bitters, soda

Bacardi white rum, Sierra Silver tequila, Smirnoff Red vodka, Bombay Sapphire gin,
Triple Sec, fresh lemon juice, Coca Cola

Pimms, orange, apple, cucumber, lemonade

Citrus vodka, Cointreau, fresh lime, cranberry juice

Prosecco dry, elderflower syrup, mint leaves

Absolut vanilla, Passoa, passion fruit puree, homemade vanilla syrup, fresh lime
Served with a Champagne shot

Apple/ orange/ grapefruit/ pineapple/ cranberry/ peach/ mango/ tomato

Choose your favorite flavour
Vanilla/strawberry/chocolate/raspberry/blueberry/banana/mango/forest fruit

Cognac, Coffee, Whipped Cream

Kahlua, Tequila, Espresso,
Thick Running Cream

Tia Maria, Coffee, Whipped Cream

Fresh strawberry, mango and
pineapple juice, homemade rose cordial

Please Choose Your Favourite Flavour
Classic, Green Apple and Mint,
Blueberries, Passion Grape and Mint
Basil and Strawberry, Cherry and Lime,
Raspberry, Blackberry

(With Yogurt or Without)
Apple, Banana, Strawberry,
Cranberry, Blackberry